The food wastewater of this project contains biochemically treatable macromolecular organic matter such as starch, oil and grease, protein, etc., with high nitrogen and phosphorus substances. The treatment process adopts hydrolysis acidification + MBBR + MBR process.
Introducing our Food Factory Wastewater Treatment Project, featuring a cutting-edge combination of biochemical and physical-chemical treatment processes. This project is specifically designed to handle the large organic molecules found in food industry wastewater, such as starch, oil, and protein, which contain high levels of nitrogen and phosphorus. Our treatment process utilizes a combination of hydrolysis, acidification, Moving Bed Biofilm Reactor (MBBR), and Membrane Bioreactor (MBR) technologies to ensure the efficient and effective removal of these contaminants. Trust us to provide a professional and reliable solution for your food industry wastewater treatment needs.
Hydrolytic acidification can transform non-soluble organic matter in wastewater into soluble organic matter, and transform large-molecule organic matter that is difficult to biodegrade into small-molecule organic matter that is easy to biodegrade, and improve the biochemical properties of wastewater. The MBBR process relies on the adsorption and coagulation, oxidation and decomposition, and conversion and synthesis of organic matter in the wastewater by the bacterial colloids attached to the suspension filler, which can effectively degrade the CODCr and BOD5 of the wastewater. and convert ammonia nitrogen into nitrate nitrogen. The MBBR process can avoid the sludge expansion and sludge loss during the operation. The MBR process can maintain a high biomass in the biochemical treatment facility and has a high tolerance to shock load and water quality changes, and the effluent quality of MBR is significantly better than that of other methods.
Process Flow
1. Pre-treatment: The food wastewater enters the treatment system and undergoes pre-treatment processes such as screening and oil-water separation. Screening removes large solid particles, while oil-water separation removes fats, oils, and grease (FOG) from the wastewater. 2. Equalization: The wastewater is then equalized to balance the flow rate and composition of the wastewater, ensuring consistent treatment performance. 3. Physical Treatment: The wastewater may undergo physical treatment processes such as sedimentation or dissolved air flotation (DAF) to remove suspended solids, settleable solids, and other particulate matter. 4. Biological Treatment: The partially treated wastewater is transferred to the biological treatment unit, where microorganisms, such as bacteria and fungi, are introduced. These microorganisms break down and consume organic pollutants in the wastewater through processes like aerobic or anaerobic digestion. 5. Secondary Treatment: The wastewater is further treated in the secondary treatment unit, which consists of biological processes like activated sludge process, sequencing batch reactor (SBR), or moving bed biofilm reactor (MBBR). These processes provide optimal conditions for the growth of microorganisms, ensuring effective removal of organic matter, nitrogen, and phosphorus from the wastewater. 6. Tertiary Treatment: In some cases, additional treatment processes may be employed to further polish the treated wastewater. These processes include filtration, disinfection (using chlorine, UV light, or ozone), and advanced oxidation processes (AOPs) to remove any remaining contaminants or pathogens. 7. Sludge Treatment: The sludge generated during the treatment process is separated and undergoes further treatment. This may include processes such as thickening, dewatering, and digestion to reduce its volume and stabilize it for disposal or reuse. 8. Effluent Discharge or Reuse: The treated wastewater, known as effluent, is then discharged into the environment or recycled for non-potable uses such as irrigation or industrial processes, depending on the quality standards and local regulations. In summary, food wastewater treatment equipment operates through a combination of physical, biological, and chemical processes to remove pollutants and contaminants from wastewater generated in the food industry, ensuring compliance with environmental regulations and protecting public health.
Food Wastewater Project, a cutting-edge solution for the treatment of food industry wastewater. This innovative project combines biochemical and physicochemical treatment processes to effectively remove pollutants and ensure clean and safe water discharge.
The treatment process of the Food Wastewater Project utilizes a combination of hydrolysis-acidification, Moving Bed Biofilm Reactor (MBBR), and Membrane Bioreactor (MBR) technologies. This advanced approach ensures efficient removal of organic matter, nitrogen, and phosphorus, resulting in high-quality treated water that meets strict environmental standards.
With the Food Wastewater Project, you can trust that your food industry wastewater is being treated by a reliable and efficient system. Our team of experts is committed to providing you with a professional and seamless experience, from installation to ongoing maintenance and support.
Invest in the Food Wastewater Project today and experience the benefits of a sustainable and responsible wastewater treatment solution.
Details Show
Mbr Membrane
Strong water purification capacity, small footprint, and low sludge production.
Pump
Efficient, environmentally friendly, energy-saving, anti-corrosion, and long service life
Fan
Increase oxygen for biochemical aerobic bacteria
Combined Filler
It can hang film and effectively cut bubbles, improving the transfer rate and utilization rate of oxygen.
Ultrasonic level gauge
It can accurately control the level of liquid level
Plate and frame filter press
Separating water containing sludge and mud water
Certifications
Introducing our Food Factory Wastewater Treatment Project, featuring a cutting-edge combination of biochemical and physical-chemical treatment processes. This project is specifically designed to handle the large organic molecules found in food industry wastewater, such as starch, oil, and protein, which contain high levels of nitrogen and phosphorus. Our treatment process utilizes a combination of hydrolysis, acidification, Moving Bed Biofilm Reactor (MBBR), and Membrane Bioreactor (MBR) technologies to ensure the efficient and effective removal of these contaminants. Trust us to provide a professional and reliable solution for your food industry wastewater treatment needs.
Hydrolytic acidification can transform non-soluble organic matter in wastewater into soluble organic matter, and transform large-molecule organic matter that is difficult to biodegrade into small-molecule organic matter that is easy to biodegrade, and improve the biochemical properties of wastewater. The MBBR process relies on the adsorption and coagulation, oxidation and decomposition, and conversion and synthesis of organic matter in the wastewater by the bacterial colloids attached to the suspension filler, which can effectively degrade the CODCr and BOD5 of the wastewater. and convert ammonia nitrogen into nitrate nitrogen. The MBBR process can avoid the sludge expansion and sludge loss during the operation. The MBR process can maintain a high biomass in the biochemical treatment facility and has a high tolerance to shock load and water quality changes, and the effluent quality of MBR is significantly better than that of other methods.
Process Flow
1. Pre-treatment: The food wastewater enters the treatment system and undergoes pre-treatment processes such as screening and oil-water separation. Screening removes large solid particles, while oil-water separation removes fats, oils, and grease (FOG) from the wastewater. 2. Equalization: The wastewater is then equalized to balance the flow rate and composition of the wastewater, ensuring consistent treatment performance. 3. Physical Treatment: The wastewater may undergo physical treatment processes such as sedimentation or dissolved air flotation (DAF) to remove suspended solids, settleable solids, and other particulate matter. 4. Biological Treatment: The partially treated wastewater is transferred to the biological treatment unit, where microorganisms, such as bacteria and fungi, are introduced. These microorganisms break down and consume organic pollutants in the wastewater through processes like aerobic or anaerobic digestion. 5. Secondary Treatment: The wastewater is further treated in the secondary treatment unit, which consists of biological processes like activated sludge process, sequencing batch reactor (SBR), or moving bed biofilm reactor (MBBR). These processes provide optimal conditions for the growth of microorganisms, ensuring effective removal of organic matter, nitrogen, and phosphorus from the wastewater. 6. Tertiary Treatment: In some cases, additional treatment processes may be employed to further polish the treated wastewater. These processes include filtration, disinfection (using chlorine, UV light, or ozone), and advanced oxidation processes (AOPs) to remove any remaining contaminants or pathogens. 7. Sludge Treatment: The sludge generated during the treatment process is separated and undergoes further treatment. This may include processes such as thickening, dewatering, and digestion to reduce its volume and stabilize it for disposal or reuse. 8. Effluent Discharge or Reuse: The treated wastewater, known as effluent, is then discharged into the environment or recycled for non-potable uses such as irrigation or industrial processes, depending on the quality standards and local regulations. In summary, food wastewater treatment equipment operates through a combination of physical, biological, and chemical processes to remove pollutants and contaminants from wastewater generated in the food industry, ensuring compliance with environmental regulations and protecting public health.
Food Wastewater Project, a cutting-edge solution for the treatment of food industry wastewater. This innovative project combines biochemical and physicochemical treatment processes to effectively remove pollutants and ensure clean and safe water discharge.
The treatment process of the Food Wastewater Project utilizes a combination of hydrolysis-acidification, Moving Bed Biofilm Reactor (MBBR), and Membrane Bioreactor (MBR) technologies. This advanced approach ensures efficient removal of organic matter, nitrogen, and phosphorus, resulting in high-quality treated water that meets strict environmental standards.
With the Food Wastewater Project, you can trust that your food industry wastewater is being treated by a reliable and efficient system. Our team of experts is committed to providing you with a professional and seamless experience, from installation to ongoing maintenance and support.
Invest in the Food Wastewater Project today and experience the benefits of a sustainable and responsible wastewater treatment solution.
Details Show
Mbr Membrane
Strong water purification capacity, small footprint, and low sludge production.
Pump
Efficient, environmentally friendly, energy-saving, anti-corrosion, and long service life
Fan
Increase oxygen for biochemical aerobic bacteria
Combined Filler
It can hang film and effectively cut bubbles, improving the transfer rate and utilization rate of oxygen.
Ultrasonic level gauge
It can accurately control the level of liquid level
